We're here to make your life more delicious and creative and help you stop throwing out food. Thanks for joining us on our mission to reduce food waste!
All in Lighter Leaves
Raw beets + beet greens, plus feta and walnuts for a colorful and healthy salad
Fresh, crunchy, and perfect for all the wilted and wrinkly veggies.
A flavorful curry paste and rich coconut milk serve as the base for any vegetable and lots of proteins
Buttery pie crust and eggy custard plus leftovers? Yes please.
My favorite sauce, now made better by…lettuce?
Yes, you can cook salad greens! This stir-fry is perfect for wilted lettuce.
A dinner party-worthy hero recipe that welcomes everything in the fridge
Pasta + salt + olive oil + whatever you have in the fridge = cause for celebration.
Seriously. You can stuff pretty much any vegetable or meat in between delicious layers of cheese and tortilla and it will be delicious.
Healthy, filling, delicious, and can be made in minutes (if you've put some work in already)
There's a whole delicious world of fried rice out there, and you can put anything on it.
My go-to recipe for just about any green we have in the fridge.
Perfect for using up any kind of hearty greens, fresh or wilting in the back of the fridge.
