Low and Slow Scallion Oil, the perfect way to use up those scallions you exiled to the back of your crisper drawer 3 week ago….
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All in Allium
Low and Slow Scallion Oil, the perfect way to use up those scallions you exiled to the back of your crisper drawer 3 week ago….
A spicy - sweet - sour Thai dipping sauce made from cilantro stems!
Creamed Hearty Greens, perfect for using up bunches of kale, collards, chard, spinach, and more.
Ranch Dressing with Fresh Herbs, perfect for using up parsley, cilantro, dill, basil, mint, or whatever tender herbs you have hanging around. Drizzle it on anything, dip everything, it’s that good.
A tabbouleh-ish herb salad Hero Recipe, perfect for using up all the fresh herbs, summery vegetables and random stuff in your fridge.
A family favorite Hero Recipe, perfect for using up a rotisserie chicken and all sorts of vegetables, from roots to stalks to stems to leftovers.
Okonomiyaki - a delicious cabbage pancake that can also take lots of different vegetables and leftovers. Cook it as you like it!
An easy sheet pan recipe to use up all sorts of random vegetables, complete with golden brown bites of tofu.
a video on shakshuka featuring ridiculous outfits and delicious egg dishes that use up all your random ingredients.
Quick pickles with all your extra vegetables
Ramen grilled cheese, Egg in a Ramen Nest, Garlic Butter Anchovy Ramen, Ramen Noodle Salad and more
Salty-sweet-sour-hot and perfect for using up alliums, herbs, leaves, and all kinds of veggies!